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Tosca Marquee opens its doors to seasonal celebrations. Visit this page for the most up-to-date information, or join our mailing list to be informed of upcoming events.
Saturday, February 11, 2012, 7 to 11pm
Open Bar · Ballroom Dancing · Live Dj
Professional Photography · Moonlight Cocktail Hour
Appetizer - Per Table
Mermaid's Hors d' Oeuvre Sampler
Cocktail Shrimp Bruschetta with Boursin Cheese Mousse
She-Deviled Eggs with A Smoked Salmon Wrap and Tobiko Caviar
Maryland Crab Cake with Roasted Pepper Aioli
Sea Scallops with a Hickory Smoked Bacon Blanket
Second Course - Served Individually
Porcini Mushroom Risotto
With a Confetti of Forest Mushrooms, Tarragon and Truffle Oil
Salad Served Individually
Ménage of Winter Greens
Crumbled Bacon, Pomegranate, Bleu Cheese, Figs, Apricot and Lemon Vinaigrette
Entrée Couplings - Individual Choice Of One
Duet of Petite Filet of Beef and Alaskan Halibut
With Oregon Chanterelles, Gently Whipped Bliss Potatoes and Roasted Shallots, Sauce Pinot noir
Marriage of New Zealand Rack of Lamb & Mignonette of Pork
With Pommes Gratin, Leaf Spinach and Peppercorn Sauce
The Climax - Per Table
Sweet Hearts Dessert Plate
Gingered Coconut Flan, Valrhona Chocolate Mousse
and Long Stem Berries Bathed in Chocolate with a Passionate Berry Coulis
$75.00 per person inclusive of tax and gratuity
Call 718.863.6363 for reservations
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